ANALYSIS OF THE YIELD AND ECONOMIC EFFICIENCY OF COCKTAIL TOMATOES GROWING IN A GREENHOUSE
Abstract
Ushbu maqolada issiqxona sharoitida yetishtirilgan Sweet Million va Sakura F1 kokteyl tipidagi pomidor navlarining turli sug‘orish va oziqlantirish rejimlaridagi agrobiologik hamda iqtisodiy samaradorlik ko‘rsatkichlari tahlil qilindi. Tajriba natijalariga ko‘ra, tomchilab sug‘orish va fosfor hamda kaliyga boy (NPK 1:0.5:1.5) oziqlantirish rejimi eng yuqori hosildorlik va mahsulot sifatiga erishishda samarali bo‘lgan. Ariq usulida suv sarfi ko‘p va mahsulot sifati past bo‘ldi. Tomchilab usulidagi texnologiya 30–40% ga yuqori iqtisodiy foyda berdi.
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